A La Carte Menu
GUIDE
● Mild ●● Medium ●●● Spicy ●●●● Hot
G Contains Gluten N Contains Nuts V Vegetarian D Contains Dairy E Contains Eggs
SNACKS
SNACKS
To share while you choose :
Pappad bowl & chutney selection (D)(G) 4.95
Served with homemade relishes – good for two to share
SMALL PLATES
Daka Chana Chaat (cold) (G)(D)(V) ●● 5.95
Chickpea, potatoes, topped with yoghurt & tamarind chutney
Manjal Chicken Tikka salad (D)(N) ● 7.95
Fresh mixed salad, drizzled with coriander & olive oil dressing
Vegetable Samosas (G)(D)(E)(V) ●● 5.95
Spiced mixed vegetable filling, with mint yoghurt chutney
Kerala Prawn Tempura (D)(G)(E) ●● 12.95
King prawns coated in a spiced batter with yoghurt & tamarind chutney
Lamb Kebab (D)(G)(E) ●● 8.95
Minced lamb kebabs seasoned with ginger, garlic, spices & coriander
Lobster & Mango (D) ●● 16.95
Lightly spiced pan-seared marinated lobster, onion, mango & coriander
Agra Onion Bhajia (D)(G)(E)(V) ●● 5.95
Crispy onion fritters, spices, gram flour, mint yoghurt & tamarind
Scallop Moilee (D) ●● 15.95
Delicately spiced king scallops, onions, mustards & coconut milk
Nadia Chicken Pakora (D)(G)(E) ●● 6.95
Marinated chicken coated in a spiced batter, yoghurt & tomato chutney
Batata Bonda (D)(G) ●● 5.95
South Indian battered spiced potato dumplings, yoghurt & tamarind
Lahori Fish Bites (G)(D)(E) ●● 7.95
Crispy, fried Indian white fish bites seasoned with mixed spices
Chicken Kebab (D)(G)(E) ●● 7.95
Minced chicken kebabs seasoned with ginger, garlic, spices & coriander
CLASSIC CURRIES
CHICKEN
Maski Chicken Tikka Masala (D)(N) ● 12.95
Undoubtedly a British favourite with tomato, cinnamon & pistachio sauce
Tamil Chicken Madras (Hot) ●●●● 11.95
Hot and spicy south Indian dish of toasted spices in a deep rich sauce
Adoori Chicken Korma (D)(N) ● 12.95
Rich & creamy, with toasted almonds, cashew, coconut milk & saffron
Nilgiri Chicken Saag (D) ●● 11.95
A vibrant green velvety spinach purée with ginger, garlic, chilli & cream
Bihari Chicken Jalfrezi (D)(N) ●●● 12.95
Spicy chicken tikka, onions, capsicums, ginger, chilli, cumin & coriander
Chicken Biryani (D)(N)(E) ●● 16.95
Aromatic biryani flavoured with Raval spices & with layers of fragrant
basmati rice served with homemade biryani sauce
LAMB
Kaza Lamb Karahi (D) ●●● 13.95
Slow-cooked lamb, onion, tomatoes, chillies, capsicums & coriander
Kashmiri Lamb Rogan Josh ●● 13.95
A traditional Kashmiri curry, tomato, garlic, cinnamon & coriander
Madras Lamb ‘railway’ curry (Hot) (D) ●●●●13.95
Slow cooked spicy lamb & potato curry with onion, tomato & curry leaves
Darjeeling Lamb Cutlets (D) ●● 22.95
Char-grilled lamb cutlets, mixed spices, potatoes, ginger, chilli & coriander
Lamb Biryani (D)(N)(E) ●●● 16.95
Aromatic biryani flavoured with Raval spices & with layers of fragrant basmati rice served with homemade biryani sauce.
FISH
Goan Salmon Curry ●●● 16.95
Spicy Goan salmon with a tomato, chilli, & coconut curry sauce
Scallops and King Prawn (D) ●● 22.95
Lightly spiced scallops, Jumbo king prawns, coconut & curry leaves
Malabari Tiger Prawn ●● 16.95
Spiced king prawns, tomato, coconut milk, garlic, chillies & curry leaves
Mangalore King Prawn ●●● 19.95
Hot & Spicy Jumbo king prawns, potatoes, tomatoes, garlic & coriander
King Prawn Biryani (D)(N)(E) ●● 18.95
Aromatic biryani flavoured with Raval spices & with layers of fragrant
basmati rice served with homemade biryani sauce
TANDOORI & GRILL
All served with fresh salad,home-made chutneys & dips.
Hara Chicken Bang Bang (D)(G)(E) ●●● 12.95
A hot & spicy Bengali tikka with a green chilli, garlic, mint & coriander
Kochi Salmon Taka Tak (D) ●● 16.95
Char-grilled salmon, marinated in Raval mixed spices
Meekha Lamb Kebab (D)(G)(E) ●● 12.95
Minced lamb kebabs seasoned with ginger, garlic, spices & coriander
Ambala Chicken Malai (D)(G)(E) ●● 12.95
Chicken tikka marinated in a creamy cheese, cashew & hint of cardamom
Paneer Tikka Shashlik (D) ●● 11.95
Indian cottage cheese, mixed spice, peppers, tomatoes, onions & mustard
Injii Tandoori Lamb Chops (D) ●● 19.95
Lamb chops marinated in ginger, garlic, yoghurt, mixed spices
Barki Chicken Kebab (D)(G)(E) ●● 11.95
Minced chicken kebabs seasoned with ginger, garlic, spices & coriander
Assam Tandoori King Prawn (D) ●● 21.95
Jumbo king prawns, mixed spices, yoghurt, garlic & lemon juice
Dili Chicken Tikka (D) ●● 12.95
Char-grilled chicken, coated with a piquant of spices, flavoured in yoghurt
Calcutta Roasted Aubergine (D) ●● 11.95
Marinated aubergine with spiced vegetables, seasoned yoghurt & herbs
Tandoori Mixed Thattam (D)(N)(G) ●● 29.95
A delicious assortment of tandoor items : Salmon, Chicken tikka, Lamb Kebab, King Prawn, potato bonda & fresh salad
Chanpuri Lobster (D)(N) ●● 48.95
Whole lobster & king prawns with Raval mixed spices, tomatoes, black pepper, ginger, coconut, mustard & saffron rice
Tandoori Royal Platter (D)(G)(N) ●● 89.95
Good for two to share :
Treat yourself to the mixed platter of delicious lobster, salmon, king prawn, chicken, lamb cutlets, potato bonda, fresh salad & home-made
chutneys & dips
VEGETARIAN DISHES
As A Main Course 10.95 | As A Side Dish 7.95
Paneer Tikka Masala (D) ●●
Cottage cheese in a fenugreek-flavoured tomato and cream gravy
Saag Alu (D) ●●
Vibrant green velvety spinach with ginger, garlic, chilli & cream
Palak Paneer (D) ●●
Paneer with fresh spinach sauce, chilli, tempered with cumin
Alu Gobhi Matar (D) ●●
A healthy vegetable dish of stir-fried cauliflower, spiced with fresh ginger
Alu Baingan (D)(N) ●●
Potato & aubergine with spices, onions, tomatoes, ginger, chilli & coriander
Bombay Alu (D)(V) ●●
Potatoes sautéed with cumin, ginger, chilli and lemon juice
Pindi Chana (D) ●●
Chickpeas with Punjabi spices, tomatoes and pomegranate seeds
Panch-Mel Dal (D) ●●
A mixture of five different lentils with garlic, chilli & coriander
Kadai Paneer D)(V) ●●●
Indian cottage cheese simmered with tomato, capsicum, spices & herbs
RICE & BREAD
RICE
House Pillau (D)(N) 4.95
Dum cooked pillau rice of the day, with Raval spices and herbs
Steamed Rice 3.95
Fine basmati rice steamed to perfection
BREAD
Nan – Plain, Garlic or Coriander (D) 3.95
A light bread baked in clay oven with a choice of flavours
Gwalior Nan (D) 4.95
Naan bread with a mixture of almond and coconut
Tandoori Roti 3.95
Whole wheat bread baked in tandoor
Cheese Naan 4.95
Naan stuffed with cheese and herbs
Malabari Paratta (D) 3.95
Multi layered, flaky, leavened wheat flour, flat Malabari bread
Keema Naan (D) 3.95
Naan stuffed with spiced lamb mince
Masala Chips 3.95
Fried chips with an Indian twist
Classic Chips 3.75
Fried chips
ACCOMPANIMENTS
Raval Salad of the Day 4.95
Onions, tomatoes, and cucumbers with a simple herb dressing.
Ask for today’s selections.
Cucumber Raita 2.95
Lightly spiced yogurt with chilli & coriander
All Pickles, Homemade Chutneys and Fruit
Relishes 1.45 each
Mango Chutney, Mint & Yogurt Chutney, Plain Yogurt, Tomato Chutney
Lime Pickle, Mixed Pickle, Carrot & Mustard, Pineapple & Sweet Chilli
NOTES ABOUT OUR MENUS
The above are typical example of Raval menus – we are always adding new and exciting dishes to our menus so the menu available may differ when you visit. Our menus will always include a balanced mix of chicken, lamb, fish, seafood and vegetarian dishes.
During times of local and national restrictions, our menus may be limited from time to time.
Allergies: We cannot guarantee that all our dishes are dairy, nut, gluten, egg, mustard or sesame free as several dishes we make contain these products and they are all prepared in the same kitchen. Please ask your server for any information you may require.
Ingredient sourcing: We source a lot of our ingredients locally, so all menus published online may change subject to availability.
We are located on the Tyne Bridge, a stone’s throw from Newcastle Quayside, The Sage Gateshead, and Hilton Hotel. Raval champions award-winning curry, celebrated as one of the best outside London’s elite Michelin-starred establishments. Dive into the heart of Geordie hospitality and culinary excellence.